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UnevenEdge

MMMMM...Pineapple Pizza


DragonSinger

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7 hours ago, tsar4 said:

I'm telling you kid, first it's pineapple on pizza...next thing you know, you're putting ketchup on hot dogs & trying to resurrect the Bull Moose Party.

We kiddies outnumber you, Sir. Besides, hot dogs aren't steak. I can put anything that I wanna on my solid meat Play-Doh, thank you very much.

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I'm not gonna shame people who like pineapple on pizza because i LOVE anchovies....I seriously doubt fish was ever intended to go on pizza....Just don't put it on or near mine.

I have put just about everything under the sun on a hot dog....Even cranberry sauce......People who suggest that a meat with indiscernible parts of various animals can only have a certain kind of condiment read too many Archie comics.

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I haven’t had a good pineapple pizza, but I can chalk that up to the fact that I’ve only had it from Dominos & Papa John’s and they dry out the surface of their pizzas. Not sure I’d go out of my way to order one, but there is a place I go to that has a pear & gorgonzola pizza that is pretty great, so I can see where fruit & pizza can work well if done right. It’s just silly how some guys like to police people on how to eat cheap food. 

Edited by Chapzilla_2000
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22 minutes ago, cyberbully said:

I seriously doubt fish was ever intended to go on pizza

Southern Italy Anchovies are in almost everything. I know a pesto with mashed anchovies is a common spread for pizza out there. American's aversion to anchovies these days is more because of media repeatedly telling them to dislike anchovies. Years back unless you lived on a coast fish was kinda sketchy or expensive, so many people avoided it, and never grew a taste for stronger flavored seafood. Even today many people's experience with seafood are mild white fish that have very little flavor. Anchovies have a strong fish flavor which like a strong cheese can be offputting to those not used to it. Them getting trashed in the media reminded me a lot of how meatloaf used to be trash talked on shows. Meatloaf was always in my top 5 favorite meals so I couldn't figure it out until I began watching old war propaganda films. Pretty much because of rationing people were making meatloaf with often questionably safe meat and the ratio was like 20% meat to 80% filler. At that point it's more like a bread stuffing with some meat. Though it was cheap and people would eat it a lot leading to decades of people shit talking meatloaf till the 2000s when it suddenly stopped because it didn't make sense anymore.  I think anchovies may reach that stage, but I don't really know when. More than likely there will need to be a food fad that shows how you can add them to meals to enhance flavors, and the fish oil benefit. 

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2 hours ago, cyberbully said:

I have put just about everything under the sun on a hot dog....Even cranberry sauce......People who suggest that a meat with indiscernible parts of various animals can only have a certain kind of condiment read too many Archie comics.

Even if those people are the ones producing the hot dogs (Vienna Beef, David Berg)?

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2 hours ago, Chapzilla_2000 said:

I haven’t had a good pineapple pizza, but I can chalk that up to the fact that I’ve only had it from Dominos & Papa John’s and they dry out the surface of their pizzas. Not sure I’d go out of my way to order one, but there is a place I go to that has a pear & gorgonzola pizza that is pretty great, so I can see where fruit & pizza can work well if done right. It’s just silly how some guys like to police people on how to eat cheap food. 

Having access to better pizza places definitely makes a difference. I hated Italian sausage on pizza until I had it as a topping from a place out of state(finding good pizza in Georgia was hell back in the day).

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11 minutes ago, DragonSinger said:

Having access to better pizza places definitely makes a difference. I hated Italian sausage on pizza until I had it as a topping from a place out of state(finding good pizza in Georgia was hell back in the day).

True, I think someday I'll have to order a quarter pineapple from one of the good pizza places around here to mix it up from the basil or eggplant ones I usually get. The nicer cheese should make a difference since the pizzas from chain places dry out so quickly that it doesn't mesh as well with the juicier pineapple. I'd agree about sausage since sausage crumbles have an off after-taste, but I've got a soft spot for Mexican Pizza from the old cafeteria days so I'm not too adverse to it. For me, it’s preferable to the shredded beef that’s used in its place sometimes. 

Edited by Chapzilla_2000
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43 minutes ago, Sir Teddybar Gut Fullung said:

Have you ever had salad olives on pizza? Totally delicious!

Yes, on a veggie pizza with artichoke and spinach and the other usual veggie pizza toppings. That's about the only place I can see liking them, but that's cause I worked at a pizza place and I've cooked and tried lots of pizza. Pepperoni and green olive is a foul smelling pizza. Green olive is a pretty powerful smell coming out of the oven.

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1 hour ago, GreatBallsOfJizz said:

Yes, on a veggie pizza with artichoke and spinach and the other usual veggie pizza toppings. That's about the only place I can see liking them, but that's cause I worked at a pizza place and I've cooked and tried lots of pizza. Pepperoni and green olive is a foul smelling pizza. Green olive is a pretty powerful smell coming out of the oven.

Ah, okay. I never looked at it that way. I just love the taste.

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On 2/14/2020 at 3:05 AM, cyberbully said:

I'm not gonna shame people who like pineapple on pizza because i LOVE anchovies....I seriously doubt fish was ever intended to go on pizza....Just don't put it on or near mine.

I have put just about everything under the sun on a hot dog....Even cranberry sauce......People who suggest that a meat with indiscernible parts of various animals can only have a certain kind of condiment read too many Archie comics.

Just going to say this...

There is a difference between trying new things and putting ketchup on hot dogs.  I'll totally eat cranberry sauce on a hot dog, but if I want something red on my wiener...

Edited by scoobdog
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1 minute ago, Still Me said:

Agreed....

mustard, relish, onions, kraut

Don't turn your nose up at chili & cheese dogs.  Lived off that stuff in college, some guy had a steamer cart on campus.  Down a couple & a soda, then off to the next class.

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2 minutes ago, tsar4 said:

Don't turn your nose up at chili & cheese dogs.  Lived off that stuff in college, some guy had a steamer cart on campus.  Down a couple & a soda, then off to the next class.

Ok I’ll give you chili dogs...although I like chili corn dogs better

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