Zenigundam Posted August 4, 2017 Share Posted August 4, 2017 Spicy brown mustard because it makes the hot dog taste good. Link to comment Share on other sites More sharing options...
fuggnificent Posted August 4, 2017 Share Posted August 4, 2017 Chilli - cuz Onion - MOAR ONION Mustard - cuz Link to comment Share on other sites More sharing options...
Zenigundam Posted August 4, 2017 Author Share Posted August 4, 2017 Oh yeah chili's a great choice too. Not the country, the topping Link to comment Share on other sites More sharing options...
fuggnificent Posted August 4, 2017 Share Posted August 4, 2017 Oh yeah chili's a great choice too. Not the country, the topping I shoulda said with no beans. Hate it with beans. Link to comment Share on other sites More sharing options...
Ginguy Posted August 4, 2017 Share Posted August 4, 2017 Clsssic Chicago dog Mustard onions relish celery seed tomato peppers dill spear Link to comment Share on other sites More sharing options...
bnmjy Posted August 4, 2017 Share Posted August 4, 2017 onions, relish, mustard, and jalapenos Link to comment Share on other sites More sharing options...
Vamped Posted August 4, 2017 Share Posted August 4, 2017 potato salad Link to comment Share on other sites More sharing options...
Zenigundam Posted August 4, 2017 Author Share Posted August 4, 2017 Clsssic Chicago dog Mustard onions relish celery seed tomato peppers dill spear That's way too much for one hot dog. I don't know even know how you could balance all of those toppings. Link to comment Share on other sites More sharing options...
Zenigundam Posted August 4, 2017 Author Share Posted August 4, 2017 I'd make a sloppy mess out of that Link to comment Share on other sites More sharing options...
fuggnificent Posted August 4, 2017 Share Posted August 4, 2017 Clsssic Chicago dog Mustard onions relish celery seed tomato peppers dill spear tomato? Link to comment Share on other sites More sharing options...
Zenigundam Posted August 4, 2017 Author Share Posted August 4, 2017 You mean tomatoes. Link to comment Share on other sites More sharing options...
scope Posted August 4, 2017 Share Posted August 4, 2017 Fuggs fav flavor hot dog is prison guy, but chances are he's probably tasting them a lot more than she does. Link to comment Share on other sites More sharing options...
fuggnificent Posted August 4, 2017 Share Posted August 4, 2017 Fuggs fav flavor hot dog is prison guy, but chances are he's probably tasting them a lot more than she does. what? arent all hot dog flavors... hot dog?? Link to comment Share on other sites More sharing options...
Ginguy Posted August 4, 2017 Share Posted August 4, 2017 potato salad What? ::: I mean on the side yeah..... Link to comment Share on other sites More sharing options...
Ginguy Posted August 4, 2017 Share Posted August 4, 2017 That's way too much for one hot dog. I don't know even know how you could balance all of those toppings. It is easy if you build it right. Mustard first it acts as glue onions next, which stick to the mustard relish seals the onions down tomato wedge on one side, dill spear on the other side peppers down the middle between the dill spear and tomato wedge celery seed is the last to go on. done Link to comment Share on other sites More sharing options...
scoobdog Posted August 4, 2017 Share Posted August 4, 2017 Zeni tears. Link to comment Share on other sites More sharing options...
Naraku4656 Posted August 4, 2017 Share Posted August 4, 2017 sauerkraut and Gulden's spicy brown mustard is the only correct answer. Link to comment Share on other sites More sharing options...
Vamped Posted August 4, 2017 Share Posted August 4, 2017 What? ::: I mean on the side yeah..... I just put it on the hotdog itself If not potato salad ... cole slaw Link to comment Share on other sites More sharing options...
Sawdamizer Posted August 4, 2017 Share Posted August 4, 2017 Link to comment Share on other sites More sharing options...
Zenigundam Posted August 4, 2017 Author Share Posted August 4, 2017 It is easy if you build it right. Mustard first it acts as glue onions next, which stick to the mustard relish seals the onions down tomato wedge on one side, dill spear on the other side peppers down the middle between the dill spear and tomato wedge celery seed is the last to go on. done That's a lot to read Link to comment Share on other sites More sharing options...
Still Me Posted August 4, 2017 Share Posted August 4, 2017 mustard always...cause fuck ketchup...but also it's a tie between relish and sauerkraut Link to comment Share on other sites More sharing options...
Phillies Posted August 4, 2017 Share Posted August 4, 2017 diced onions and hot sauce or chili dog sauce Link to comment Share on other sites More sharing options...
Chapinator_X Posted August 4, 2017 Share Posted August 4, 2017 When I'm being creative, sauteed mushrooms, onion, and hot peppers (jalapeno, poblano, Serrano, or Anaheim) with BBQ sauce. When I'm going for something more traditional, spicy mustard and sauerkraut. When I want to throw up the finger, the entire bottle of ketchup. Link to comment Share on other sites More sharing options...
André Toulon Posted August 4, 2017 Share Posted August 4, 2017 Dijon, black olives and dill relish Link to comment Share on other sites More sharing options...
Zenigundam Posted August 4, 2017 Author Share Posted August 4, 2017 mustard always...cause fuck ketchup...but also it's a tie between relish and sauerkraut Watch your mouth.. Link to comment Share on other sites More sharing options...
💜 mahala_la_la Posted August 4, 2017 Share Posted August 4, 2017 Chow-chow (relish) Link to comment Share on other sites More sharing options...
Still Me Posted August 5, 2017 Share Posted August 5, 2017 Watch your mouth.. eat shit and die fuck face Link to comment Share on other sites More sharing options...
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