stilgar Posted June 5, 2018 Share Posted June 5, 2018 So, you you prefer your mashed potatoes smashed and a bit chunky or mashed and smooth? I like em to be a little chunky and filled with garlic. Link to comment Share on other sites More sharing options...
Raptorpat Posted June 5, 2018 Share Posted June 5, 2018 I think it depends on the mood, I love both equally. garlic is always a plus. i am also going to inevitably contract diabetes. 1 Link to comment Share on other sites More sharing options...
stilgar Posted June 5, 2018 Author Share Posted June 5, 2018 The trick is to boil the garlic with the potatoes. 1 Link to comment Share on other sites More sharing options...
André Toulon Posted June 5, 2018 Share Posted June 5, 2018 I'll eat either but it's not my preferred potato form.....I'll take baked over anything. 1 Link to comment Share on other sites More sharing options...
SlappyKincaid Posted June 5, 2018 Share Posted June 5, 2018 Depends on the potato. Red potatoes = smashed and lumpy with garlic. White potatoes need to be creamy, but variable spices are available 1 Link to comment Share on other sites More sharing options...
CAC Posted June 5, 2018 Share Posted June 5, 2018 54 minutes ago, stilgar said: smashed and a bit chunky Mostly this, but both ways are yummy. Link to comment Share on other sites More sharing options...
molarbear Posted June 5, 2018 Share Posted June 5, 2018 I like chunky mashed taters with sour cream and cheese mixed in 4 Link to comment Share on other sites More sharing options...
stilgar Posted June 5, 2018 Author Share Posted June 5, 2018 Throw some bacon in there and you got a meal. 3 Link to comment Share on other sites More sharing options...
discolé monade Posted June 5, 2018 Share Posted June 5, 2018 you take those red mashed, and use sour cream in lieu of cream. add that fresh bacon. some chives , and a dash of cheese, for when you want an actual big ass baked potato, but only have the small ones. 1 Link to comment Share on other sites More sharing options...
scoobdog Posted June 5, 2018 Share Posted June 5, 2018 Stahp!!! 1 Link to comment Share on other sites More sharing options...
Chapinator_X Posted June 6, 2018 Share Posted June 6, 2018 I prefer chunkier smashed potatoes that are mixed with some butter, garlic, and rosemary. I was never into the pureed smooth variant cause it always felt like people overdid the yogurt or sour cream they put into it, and turn it into paste. Link to comment Share on other sites More sharing options...
Distortedreasoning Posted June 6, 2018 Share Posted June 6, 2018 going with the smashed and smooth. Link to comment Share on other sites More sharing options...
Neko Posted June 6, 2018 Share Posted June 6, 2018 chunky 1 Link to comment Share on other sites More sharing options...
Lasty Posted June 6, 2018 Share Posted June 6, 2018 Chunky, with lots of gravy. Link to comment Share on other sites More sharing options...
GunStarHero Posted June 6, 2018 Share Posted June 6, 2018 Powdery dollar store goodness in a bag, microwaved to perfection. 2 Link to comment Share on other sites More sharing options...
stilgar Posted June 6, 2018 Author Share Posted June 6, 2018 You are so lucky you are cute. Link to comment Share on other sites More sharing options...
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