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UnevenEdge

Real_AirCooledGirl

SwimFan
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Everything posted by Real_AirCooledGirl

  1. I've given some thought to buying a cheap engagement/wedding ring combo to wear in public so I can keep randos, particularly men, at bay. So far, I haven't been hit on yet. I'll take it off whenever I go to a gay/lesbian bar, in case some woman backs the mack on me. Or at least if I go to a doctor's office, so I don't get mistaken for actually being married.
  2. I never had a MySpace account. And who the hell still has one in 2021?
  3. I have friends and family on Facebook so I can't see myself giving it up. I got referred to the UEMB a.k.a. ASMB 2.0 thanks to Rogue_Alphonse DM'ing me. He didn't remember who I was on the old boards til I told him. I'm sure you can tell who I was by my sky-blue Verdana font.
  4. Wouldn't know. I didn't build the porches.
  5. Seems every day, I keep getting friend requests from randos on Facebook. Most of these requests are from men, but all are from people I've never met. I don't answer any of them in case they might be scammers, catfishers, or chasers. Not like any of the guys have any chances of hooking up with me anyway. I like girls.
  6. Cake S3 E1 I'm not really watching so much as I have it on for background noise before I go to bed.
  7. One for my Pokémon peeps.
  8. You knew I was going to throw some German stuff in somewhere.
  9. For all the fans of Noir here.
  10. Those meat pics are making my mouth water! It's a carnivore's dream!
  11. What is this from?
  12. Spanisch isch eine schöne Sprache.
  13. No goose eggs on hand, golden or otherwise. But the halva was very good. I gained a taste for it when I received a Universal Yums box of Turkish snacks. One of the snack foods in that box was a log of halva, but it wasn't chocolate.
  14. Here's some chocolate halva I made two months ago. I posted this pic on Facebook and one of my cousins thought it looked like I put gold leaf in it. What you see here is tahini that didn't get mixed in all the way. The light hit it just so.
  15. I have some fresh beans but I don't use them. You have to soak them before cooking, and that takes too long for me. I'm not what you'd call a patient woman.
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