pail Posted June 10, 2017 Share Posted June 10, 2017 Yeah. I like it. Link to comment Share on other sites More sharing options...
Phillies Posted June 10, 2017 Share Posted June 10, 2017 Franks hot sauce. Link to comment Share on other sites More sharing options...
pail Posted June 10, 2017 Author Share Posted June 10, 2017 Franks hot sauce. You put that shit on everything. Link to comment Share on other sites More sharing options...
RPM Jr. Posted June 10, 2017 Share Posted June 10, 2017 Absolutely. Link to comment Share on other sites More sharing options...
André Toulon Posted June 10, 2017 Share Posted June 10, 2017 Tobasco is trash......Never put it on anything.......If I want heat, I got spices for that Link to comment Share on other sites More sharing options...
pail Posted June 10, 2017 Author Share Posted June 10, 2017 Tobasco is trash......Never put it on anything.......If I want heat, I got spices for that What you got against Tabasco? It's not trash. Hell, the Army even includes small bottles of it in some of their MREs. Link to comment Share on other sites More sharing options...
stilgar Posted June 10, 2017 Share Posted June 10, 2017 Tabasco is garbage. Link to comment Share on other sites More sharing options...
CAC Posted June 10, 2017 Share Posted June 10, 2017 Nope, don't do hot stuff hardly ever. Link to comment Share on other sites More sharing options...
pail Posted June 10, 2017 Author Share Posted June 10, 2017 Tabasco is garbage. Pfft. Haters. Link to comment Share on other sites More sharing options...
Bouvre Posted June 10, 2017 Share Posted June 10, 2017 Hell yes. Hot stuff on pizza all the time. Link to comment Share on other sites More sharing options...
Sawdamizer Posted June 10, 2017 Share Posted June 10, 2017 Yessir. I use Blair's deathrain too. Link to comment Share on other sites More sharing options...
Guest squirrelygod Posted June 10, 2017 Share Posted June 10, 2017 Depends on the pizza, but hey, it's all subjective. Link to comment Share on other sites More sharing options...
Gyaos Posted June 10, 2017 Share Posted June 10, 2017 If it's a meat lover's pizza, then yeah. That along with different spices. Link to comment Share on other sites More sharing options...
pail Posted June 10, 2017 Author Share Posted June 10, 2017 Yessir. I use Blair's deathrain too. What is that? I looked it up but it doesn't look like a sauce. So it's hot pepper dust? Link to comment Share on other sites More sharing options...
Sawdamizer Posted June 10, 2017 Share Posted June 10, 2017 Ya they make sauces too.... but that shit will melt your face Link to comment Share on other sites More sharing options...
pail Posted June 10, 2017 Author Share Posted June 10, 2017 Ya they make sauces too.... but that shit will melt your face Yeah habanero is about as hot as I can go. Ghost chile and stuff like that can stay as far away from my intestinal tract as possible. Link to comment Share on other sites More sharing options...
nameraka Posted June 10, 2017 Share Posted June 10, 2017 yeah, but only if you don't have sriracha. Link to comment Share on other sites More sharing options...
pail Posted June 10, 2017 Author Share Posted June 10, 2017 yeah, but only if you don't have sriracha. I like Huy Fong on spicy ramen noodles and Asian dishes. Never really care for it on pizza. Link to comment Share on other sites More sharing options...
NaBarney Posted June 11, 2017 Share Posted June 11, 2017 I like curry powder on pizza, not spicy just delicious. Link to comment Share on other sites More sharing options...
sahockeygrl15 Posted June 11, 2017 Share Posted June 11, 2017 Yeah. I like it. it's like sex in your mouth.. but better Link to comment Share on other sites More sharing options...
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