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UnevenEdge

Ginguy

SwimSuperstar
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Everything posted by Ginguy

  1. You should see the pricing for keynote speakers. Even a former cabinet undersecretary of pothole filling will command ten to twelve grand for an hour speech.
  2. Didn't watch the trailer, still feel as though Bob Johnson owes Black America another apology.....
  3. The fuck is this shit.....
  4. Found this, made the day easier at the office....
  5. Yes. Yes he is....
  6. That's a shame.
  7. Well, at least Pooh should be accustomed to it by now. 💩👻👅
  8. We had one of these? I would enter, provided I have the time.
  9. Scores updated. Week 15 picks are up.
  10. WEEK 15 Thurs Jets v Ravens Sunday Bears v Packers Patriots v Bengals Seahawks v Panthers Texans v Titans Dolphins v Giants Eagles v Redskins Broncos v Chiefs Buccaneers v Lions Browns v Cardinals Jaguars v Raiders Vikings v Chargers Rams v Cowboys Falcons v 49ers Bills v Steelers Monday Colts v Saints
  11. I very rarely try donuts. They are actually kind of difficult to do, the few tries I've made have been okay at best, kind of greasy though and not terribly fluffy. Coffee cake is another story, I'm pretty decent at that. Cooking isn't hard, most of it is just basic techniques and a lot of attention to detail. You don't need a ton of gadgets either, just a good cutting board, a good quality chef's knife in the eight inch range (yes size matters), a good quality paring knife, a honing steel and patience. Baking is the thing where you have to be super accurate, it is more science than art. Recipes are really more akin to formulas, whereas savory recipes can be more easily modified or adapted to reflect your own taste.
  12. I think it tends to be healthier too, I mean, if you make your own things for the most part you can avoid chemicals that look like they came off the side of a paint can. It is a Zen kind of thing and a healthier kind of thing, but no matter how much I want it to be different, if I make a scratch donut, it's still a donut....
  13. Damnit, now I've got to win....
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