Still Me Posted April 2, 2017 Posted April 2, 2017 really? sick of turkey?....when i have the supplies i make a turkey sandwich on rye, with provolone, mayo, lettuce, and tomato
mthor Posted April 2, 2017 Posted April 2, 2017 Have you tried it.......ON WEEEEEED The logistics of that are quite problematic. I'd wind up with weed everywhere except enclosing the turkey.
André Toulon Posted April 2, 2017 Posted April 2, 2017 The logistics of that are quite problematic. I'd wind up with weed everywhere except enclosing the turkey. I'm high so I had to read this like 4 times before I understood it.
André Toulon Posted April 2, 2017 Posted April 2, 2017 Only 4? I cheated and read it the last 2 times very slowly so I could figure out what I was missing.
nameraka Posted April 3, 2017 Author Posted April 3, 2017 tzatziki sauce this. this is the answer i have been seeking!!!
nameraka Posted April 3, 2017 Author Posted April 3, 2017 put some pickles on it pickles are very hit or miss for me. they have to be dill and i'll only eat them on certain types of sammiches. i'm not sure how i feel about turkey with pickles. i'll try it. i'm just not sure how i feel. ::HMM::
Mini_ghost420 Posted April 3, 2017 Posted April 3, 2017 it' will be good I like turkey and pepper jack with dill pickles
bnmjy Posted April 3, 2017 Posted April 3, 2017 I'm going to be a weeaboo and say put some Japanese mayo on it. It tastes distinctive from American mayo.
nameraka Posted April 3, 2017 Author Posted April 3, 2017 I'm going to be a weeaboo and say put some Japanese mayo on it. It tastes distinctive from American mayo. has never had. will try to find... ::HMM::
bnmjy Posted April 3, 2017 Posted April 3, 2017 has never had. will try to find... ::HMM:: It's sold in most Asian grocery stores, so it shouldn't be hard to find.
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