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UnevenEdge

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Posted

Moms leaving today, so headed to DFW. Me, her, the kids and their mom are all in my truck and they announce that we're going to go eat crab legs for Father's Day.

OMG, crab legs? Really, thats great ...have any of you paid attention to the part where I don't like crab legs? 

So this is for them and i hope this place has steaks or something 

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Posted

Leftover chili, I'm going to add some macaroni to it. Originally I was going to make chili macaroni but I didn't have enough room in the crockpot but I do have plenty of room my stove top pot.

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Posted

bought a bunch of fresh veggies from the local farmer 

squash, zucchini, peppers, cucumbers and tomatoes. 

so, today i'm making roasted SZT with strips of P, cut some fresh herbs and soaked them in olive oil, then put that over the veggies, salt/pepper, and grated parm. 

on a bed of garlic parm linguini. and some garlic toast. 

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