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making mexican spiced pork with madison


fuggnificent

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Red alert, no pun necessarily intended, but I've heard 'Blue Apron' referred to as 'Red Toilet Paper' . 

Maybe they just managed to get something that their system couldn't handle or they were on the cusp of having a stomach virus anyway or things weren't cooked to the proper specifications, but there were some intense bathroom issues from some people I know on a couple of occasions. 

And no, it wasn't me. :D

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1 hour ago, katt_goddess said:

Red alert, no pun necessarily intended, but I've heard 'Blue Apron' referred to as 'Red Toilet Paper' . 

Maybe they just managed to get something that their system couldn't handle or they were on the cusp of having a stomach virus anyway or things weren't cooked to the proper specifications, but there were some intense bathroom issues from some people I know on a couple of occasions. 

And no, it wasn't me. :D

i dont believe you

1.because you say this about ALL food from everywhere

2. i doubt you know that many people that have tried it cuz its expensive and fairly new

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11 minutes ago, Ginguy said:

Blue Apron is no good.

Seriously, $73 dollars a week can buy quite a bit of good quality fresh food at a grocery store.

 

That’s what I was thinking...I mean $73 for ONE meal? I can budget $73 for a weeks worth of meals for lb and I...

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23 minutes ago, fuggnificent said:

i dont believe you

1.because you say this about ALL food from everywhere

2. i doubt you know that many people that have tried it cuz its expensive and fairly new

Wrong.

I make a lot of jokes about fast food. That a lot of other people have made about the same fast food. I have ulcers and tumors and know what will make me sick. I also have bad food days where said ulcers and tumors make food difficult to keep in. These are all knowns. If I'm craving a Whopper and I eat a Whopper, including the lettuce, I know what I'm getting into. 

It is so not new, it's just gaining traction in a world where everyone wants to have stuff shipped to them. It's nothing more than a food-themed subscription box and they've been around for years. For the record, it was a few of my old contacts at WS. These are people who will eat bugs on a dare without issues and Blue Apron blew their backends. 

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8 minutes ago, SlappyKincaid said:

You could just buy the ingredients yourself and follow recipes for less money, and potentially make better tasting meals on top of it.

Teaching your kid how to cook is a good bonding experience, plus its giving them good life skills.

she actually helped me a lot. it has ingredients ive never used and she somehow knew what to do with everything .

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21 hours ago, SlappyKincaid said:

You could just buy the ingredients yourself and follow recipes for less money, and potentially make better tasting meals on top of it.

Teaching your kid how to cook is a good bonding experience, plus its giving them good life skills.

Hell, I've noticed that, at least around here, the local grocery stores are getting into the 'box' fad by putting together Blue Apron-like boxes in the meat department. The boxes have all the stuff you need for the meal in question, cost about $12, and are pretty much guaranteed fresh because they are put together right at the store and only sit on the shelves for however long the sell by date would allow.

I debated on trying a beef teriyaki stirfry but decided to stick with soup for now.  

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