Poof

it was just green

I only know how much 20cm is bc there were lots of international viewers on livejasmin

To my knowledge, there are no fish farms that don't use the cheapest ingredients to feed, so I doubt cultured meat will be any different. I'm gonna eat it esp if it's in fast food, but probably only in fast food. And I'm not saying it's not going to blow up. It's probably a good pick for the future. I'm just saying I'm not going to buy it for my bulk home cooking unless the nutrients are equivalent, and there's not any luddite reasoning behind that decision. I'm very particular about nutrition.

Can you imagine?

more asscrack

excellent

#ALIVE on netflix might be fun to watch for you right about now maybe

what's the next one? We can figure this out. We r smart

I'll eat it for sure but not super often at first bc I know it won't be quite as nutritious. Not for the technology but the articles you linked cited decreased cost for the nutrients to feed the culture as a major reduction. I'm thinking it'll be the same as with farmed fish where they use the cheapest nutrients available often synthetic since the end product looks the same. I stay away from farmed fish bc of that Once it becomes really cost effective and mass produced, maybe a company will focus on the nutrient quality. I'm really just being picky tho. $13 is pretty amazing. I thought it would take them longer to bring the price down for this stuff

Thank you again for this. I never made that connection believe it or not and I've told that story a lot

The real one all this time was Tupperware March low = $1.40 Up 41% after earnings at $28.12 now It seems so obvious in hindsight... ppl being thrifty and eating at home they gotta put leftovers in something

No backsies

now you have to do it

it is but it's ok

frumious bandersnatch

u know me so well

i love that word

bc i had a terrible accident

pee all over me cau

mmmmm i love

why are her legs weierd

show it

heres a poofy vote