so, i was going to make chocolate toffee cookies.
i messed it up. i forgot 1/2 c butter, and added an egg (added egg, because couldn't figure out why dough was SO stiff. )
now, i'm not sure, but i'll be damned if these don't taste like extra chocolatey-chewie-brownies.
they're like a cookie, that's a brownie, that's actually a cookie.
i'm calling them:
browkies.
*cooknies.
**crownies.