SwimModSponges Posted November 22, 2016 Share Posted November 22, 2016 Beaver. *rimshot* But for real though; what creature brings you the most joy to devour? Of all the beasts I've sampled, I'd have to say the best individual flesh I've tasted has been the Dolphinfish; though the freshness of the fish and expert preparation of the dish in that particular instance heavily bias that judgement. Ducks are about the best birds I've ever shoved into my mouth, but then there's not really a whole lot of other species for it to compete with. I mean chicken, yeah... Had a pheasant down the gullet once, it was all right. Beef is pretty dope, but cows are too "standard" to be the favorite eaten. Pigs are nowhere near the list. Deer are okay but have a very iron flavor. Had squirrel once, it was okay. There are just so many animals; so many variations in flavor and consistency, so much flesh out there to be devoured. I wonder how rhinoceros tastes. Or penguin. Imagine the steak from a Komodo Dragon, or a panther. The taste of manflesh has been likened to veal... Link to comment Share on other sites More sharing options...
Doom Metal Alchemist Posted November 22, 2016 Share Posted November 22, 2016 I've pretty much only eaten animals that literally ever other person in this country has eaten (cow, pig, chicken, turkey, fish)... So I think my answer would be chicken. Steak I get a lot of pleasure out of, but I think that is due mostly to how its cooked. Other types of beef can be mediocre. Chicken can be made or broke depended on how its cooked too, but Chicken without much seasoning/sauce/breading still tends to taste really good while steak without much of the above tends to taste too plain. Link to comment Share on other sites More sharing options...
SwimModSponges Posted November 22, 2016 Author Share Posted November 22, 2016 I think I had goat once, waiting to consume a lamb sometime soon here. Link to comment Share on other sites More sharing options...
supremepie Posted November 25, 2016 Share Posted November 25, 2016 Properly prepared pork can be a transcendent experience so I'm gunna go with that. Link to comment Share on other sites More sharing options...
💜 mahala_la_la Posted November 25, 2016 Share Posted November 25, 2016 I'm partial to deer. I'm lucky enough to have grown up in a family full of hunters so we'd never want for deer meat. I've had squirrel, dove, and rabbit, but never in enough quantities to remember the taste. Pork also tops the list, but mostly in a chopped barbecue sandwich. Link to comment Share on other sites More sharing options...
CAC Posted December 2, 2016 Share Posted December 2, 2016 Definitely deer is once of my fav other than the normals. Link to comment Share on other sites More sharing options...
Neko Posted December 5, 2016 Share Posted December 5, 2016 Chicken is my most consumed followed by beef. The tastiest meat I've prepared was lamb. I'm a bit of an adventurous eater...slow to get there. Link to comment Share on other sites More sharing options...
Vercaties Posted January 10, 2017 Share Posted January 10, 2017 Cow ribs are super dope. It's like nature combined my two favorite foods into one,steaks and ribs. Naw that with a side of Chinese diabetes noodles and I am good for life. Oh yeah, I can't forget to to mention that you gotta wash it all down with a carton of real ass ornage juice with extra pulp! Link to comment Share on other sites More sharing options...
nameraka Posted January 10, 2017 Share Posted January 10, 2017 i've recently started eating duck on a regular basis. by regular i mean like once a month or so 'cause it's so pricey. i'd eat it every day if i could swing it. Link to comment Share on other sites More sharing options...
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