Icarus27k Posted February 14 Share Posted February 14 I still think about the dinner rolls at a buffet restaurant in the Atlanta suburb I grew up in that doesn't exist anymore. Quote Link to comment Share on other sites More sharing options...
katt_goddess Posted February 16 Share Posted February 16 The bread I keep losing to the tax-ass because I make too much to not pay and too little to not pay and get away with it. Quote Link to comment Share on other sites More sharing options...
Gemini Posted February 16 Share Posted February 16 Freshly baked sourdough as well as some good Jewish rye bread. Love it. Quote Link to comment Share on other sites More sharing options...
André Toulon Posted February 17 Share Posted February 17 2 Quote Link to comment Share on other sites More sharing options...
discolé monade Posted February 17 Share Posted February 17 i know...i know. i'm infuriating. but i make yeast rolls. and they are something special. french bread. : ] 1 Quote Link to comment Share on other sites More sharing options...
scoobdog Posted February 19 Share Posted February 19 Your baking skills are unmatched, disco. 1 Quote Link to comment Share on other sites More sharing options...
discolé monade Posted February 19 Share Posted February 19 56 minutes ago, scoobdog said: Your baking skills are unmatched, disco. only to some. i KNEAD more practice. 1 1 Quote Link to comment Share on other sites More sharing options...
txanimeluva Posted April 22 Share Posted April 22 There is a restaurant called “the potato patch” and they throw rolls and muffins at you well at least pre Covid they did .. 2 Quote Link to comment Share on other sites More sharing options...
discolé monade Posted April 22 Share Posted April 22 3 Quote Link to comment Share on other sites More sharing options...
viperxmns Posted April 22 Share Posted April 22 Bread that is missed is about to be all bread during Passover Quote Link to comment Share on other sites More sharing options...
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