Cau Posted October 11, 2017 Posted October 11, 2017 Is that sorbet in the corner? I think that's strawberry applesauce.
King_TICCore Posted October 11, 2017 Author Posted October 11, 2017 Is that sorbet in the corner? No, I think it's cranberry sauce... or ketchup. Who really knows.
PhilosipherStoned Posted October 11, 2017 Posted October 11, 2017 I'd dig into that like it was a 4 star dinner right about now..
PhilosipherStoned Posted October 11, 2017 Posted October 11, 2017 I know I do it right... Nice barbecue pit. I've been thinking of getting a good grill, but I forgot about that being an option. I've seen a lot of good ideas for cheap homeade barbue pits.
Rogue_Alphonse Posted October 11, 2017 Posted October 11, 2017 Nice barbecue pit. I've been thinking of getting a good grill, but I forgot about that being an option. I've seen a lot of good ideas for cheap homeade barbue pits. I slapped that together for Nautius_Maximus[/member] a couple months ago... totally worth building one yourself. Plus it can double as a grill, fire pit, or in this case it was a smoker.
rilkean_heart Posted October 11, 2017 Posted October 11, 2017 No, I think it's cranberry sauce... or ketchup. Who really knows. Either way I'd eat it
King_TICCore Posted October 11, 2017 Author Posted October 11, 2017 I know I do it right... It's overcooked.
Rogue_Alphonse Posted October 11, 2017 Posted October 11, 2017 It's overcooked. Actually, it wasn't... smoked for 8 hours at 120 and then cooked to 165 for about 20 mins.
King_TICCore Posted October 11, 2017 Author Posted October 11, 2017 Actually, it wasn't... smoked for 8 hours at 120 and then cooked to 165 for about 20 mins.
stilgar Posted October 11, 2017 Posted October 11, 2017 Cut tic some slack rogue, all he can cook is kid cuisine.
Rogue_Alphonse Posted October 11, 2017 Posted October 11, 2017 Cut tic some slack rogue, all he can cook is kid cuisine. Not even instant ramen though?
André Toulon Posted October 11, 2017 Posted October 11, 2017 I think that's strawberry applesauce. It's cherry cobbler.....I ate enough of those things in college to woefully know what's on them. None of the things y'all mentioned is s'posed to go in a microwave.
King_TICCore Posted October 11, 2017 Author Posted October 11, 2017 It's cherry cobbler.....I ate enough of those things in college to woefully know what's on them. None of the things y'all mentioned is s'posed to go in a microwave. :D
Rogue_Alphonse Posted October 11, 2017 Posted October 11, 2017 It's cherry cobbler.....I ate enough of those things in college to woefully know what's on them. None of the things y'all mentioned is s'posed to go in a microwave. If I eat ramen I boil it in water in a pot on a wonderful thing in my kitchen we call a range.
André Toulon Posted October 11, 2017 Posted October 11, 2017 If I eat ramen I boil it in water in a pot on a wonderful thing in my kitchen we call a range. wut.....I was talking about when people were trying to identify the red stuff on the microwave dinner. Kinda strange that you're being snarky about ramen. " I only boil my ramen in diet life water and organic spices"....Like ok.
Rogue_Alphonse Posted October 11, 2017 Posted October 11, 2017 wut.....I was talking about when people were trying to identify the red stuff on the microwave dinner. Kinda strange that you're being snarky about ramen. " I only boil my ramen in diet life water and organic spices"....Like ok. I just felt like being snarky about ramen But no I don't even use the brita filter for the water, it's getting boiled so whatever.
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