1938 Packard

The motel? The one next door was just redone five years ago. This one needs to compete.

I'll wait until some drywall gets replaced.

Says the construction contractor who doesn't know wood from concrete.

So, you tore open a beanbag chair?

Lamb chops.

Ask them whether they have taxi dancing.

If I see a flying saucer, I'll wave it down and split a two liter Captain Morgan with its occupants.

At least it's tender and not too dry.

I usually go with New York strip.

This was nine bucks

London broil is a very lean cut.

It's still satisfying. Munch munch...

I don't know the term, "fritter"'. We call it a menu item because there's a variety available each day. Maybe you don't eat pork So, you could choose eggplant parmigiana, rice pilaf, spinach pasta or just go to the deli bar and make a sandwich.

You're not using a toaster oven.

Neither did Akito Hyama

It's been in business for quite some time. Once upon a time, The Beatles ordered a party sized sub from there and had it flown to them.

I can do that tonight, when I have the popcorn shrimp.

It can be done, though. Anyway, that was the featured menu item in the employee cafeteria.

Pepper jack on rye

Roast pork loin with pineapple glaze, mashed potatoes in brown gravy.

Just add lemon juice and it becomes a really great beverage perfectly suited for Halloween. Spooky, green goop in a punch bowl