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UnevenEdge

I bought spam for the 1st time evar


fuggnificent

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1 minute ago, fuggnificent said:

Madison was laughing at me getting it out the can.

I slightly burned it. And i dont remember it being so salty.

You have difficulty cooking things eh?

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1 minute ago, SlappyKincaid said:

Yeah its super salty, no idea if it was always that way or not.  They make ones with "lower sodium", no idea if they taste any better.  It's meat in a can, it's not going to be "great".

It's always been super salty since it used to be shipped overseas for military-grade mess hall torture. It had to have enough preservatives to make the long journey without turning into some sort of mutant meat monster with fuzz. 

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