mochi Posted July 15, 2017 Posted July 15, 2017 but they don't Bruise as easily because they have thicker skin that's why Heirloom Tomatoes are a fad now they aren't really grown from "elderly tomato seeds" like hipsters claim they're just all the varieties of Tomatoes that aren't sold in normal grocery stores because they bruise too easily they also happen to taste better than Roma tomatoes
mochi Posted July 16, 2017 Author Posted July 16, 2017 Romas are good for making sauce, though. true, Heirlooms are good for Tomato soup though
Danger_Jules Posted July 16, 2017 Posted July 16, 2017 You know what I haven't had in a while? Big League Chew.
nameraka Posted July 16, 2017 Posted July 16, 2017 romas are pretty much the only kind i'll eat. it's completely a texture thing.
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