bipolar bear cub Posted June 3, 2021 Posted June 3, 2021 Bonus for those you make from scratch, I'm in a soupy mood.
stilgar Posted June 3, 2021 Posted June 3, 2021 40 minutes ago, Pandas_Love said: Bonus for those you make from scratch, I'm in a soupy mood. That is a very difficult question for me to answer.
bipolar bear cub Posted June 3, 2021 Author Posted June 3, 2021 2 hours ago, Quackers said: poopy pls dont attract attention from the overlord
bipolar bear cub Posted June 3, 2021 Author Posted June 3, 2021 2 hours ago, stilgar said: That is a very difficult question for me to answer. Top favs then?
stilgar Posted June 4, 2021 Posted June 4, 2021 18 hours ago, Pandas_Love said: Top favs then? Pho, beef and barley, beef stew, cream of asparagus, and seafood bisque. Out of all of them the only one I haven't cooked myself is pho, but I plan on making it soon. 1
bipolar bear cub Posted June 4, 2021 Author Posted June 4, 2021 2 minutes ago, stilgar said: Pho, beef and barley, beef stew, cream of asparagus, and seafood bisque. Out of all of them the only one I haven't cooked myself is pho, but I plan on making it soon. pho and seafood bisque are definitely in my top...especially pho. I eat that when I don't feel good and it always helps. I use to be addicted to the broth. 1
stilgar Posted June 4, 2021 Posted June 4, 2021 I have yet to find a place that has good seafood bisque near me, which is unfortunate. But there is a place near me that has amazing pho and now I really really want some.
bipolar bear cub Posted June 4, 2021 Author Posted June 4, 2021 Seafood dishes are hard to perfect, I haven't had a good bisque since I've been in Houston I think like 6 years ago. Pho though, once it's on the brain you can't stop think about it hehehe
stilgar Posted June 4, 2021 Posted June 4, 2021 There was a place near where I grew up that made lobster bisque from scratch that was just the best. I remember once they brought out the bowl and it had a lobster claw in it. Some of the best soup I have ever had. Sadly that place is closed now. Which is a shame because it had been around since the 1920s. 1
Sofa King Kule Posted June 9, 2021 Posted June 9, 2021 (edited) On 6/3/2021 at 4:31 PM, Pandas_Love said: Bonus for those you make from scratch, I'm in a soupy mood. Roux in my bowl. Buy a new bowl. Edited June 22, 2021 by Sofa King Kule
bipolar bear cub Posted June 10, 2021 Author Posted June 10, 2021 15 hours ago, Sofa King Kule said: Rue in my bowl. Buy a new bowl. >.> ok
Chapinator_X Posted June 13, 2021 Posted June 13, 2021 Gumbo, Butternut Squash, French Onion, and Curry Ramen.
schmahxgn Posted June 13, 2021 Posted June 13, 2021 (edited) Edit, this not only great for ramne but also makes a nexxt lvl stok for risotto Edited June 13, 2021 by schmahxgn
Recommended Posts