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UnevenEdge

How did the lead singer of System of a Down get into the restaurant business?


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Posted (edited)
20 minutes ago, That_One_Guy said:

I wonder if his restaurant is BYOB

Why did he open his restaurant in a rural area?

He was concerned by the toxicity of the city, of the city.

Edited by TrigunBebop
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Posted
17 minutes ago, Doom Metal Alchemist said:

I was so confident that I predicted the punchline. :(

I'm not quite as predictable as I used to be.

I have evolved, albeit slightly.

... ok maybe not. :|

Posted
28 minutes ago, Nabloom said:

Why did he leave the ketchup on the table?

HE WANTED TO

I KNOW THAT YOU'LL TRUST

IN. MY.

SELF RIGHTEOUS SOUP AND SIDES

MY. FRIES.

MAKE HUNGER DESERVE TO DIE

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Posted
17 minutes ago, TrigunBebop said:

Why did he open his restaurant in a rural area?

He was concerned by the toxicity of the city, of the city.

THIS ORDER! THIS ORDER! THIS ORRRRRRRRRDERRRRRRRRR!

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