IKMongo Posted March 28, 2018 Share Posted March 28, 2018 (edited) Behold my smokey delights! Edited March 28, 2018 by IKMongo 2 Link to comment Share on other sites More sharing options...
Invida Posted March 30, 2018 Share Posted March 30, 2018 I want to dive onto all of that. 1 Link to comment Share on other sites More sharing options...
scoobdog Posted April 7, 2018 Share Posted April 7, 2018 Looks good. How long was it in the smoker? 1 Link to comment Share on other sites More sharing options...
IKMongo Posted June 23, 2018 Author Share Posted June 23, 2018 On 4/7/2018 at 10:14 AM, scoobdog said: Looks good. How long was it in the smoker? The tri tips i usually smoke for about 4 hours with a 1 hour rest. Those briskets were done for 10 hours. I am currently 5 hours into a 12 hour brisket. I will post pictures when its done. I am trying out a new rub i made and trying my hand at burnt ends Link to comment Share on other sites More sharing options...
IKMongo Posted June 23, 2018 Author Share Posted June 23, 2018 Work in progress Link to comment Share on other sites More sharing options...
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