Real_AirCooledGirl Posted July 17, 2021 Share Posted July 17, 2021 I had lamb biryani and meatballs a while back. I didn't make the biryani or naan, only the meatballs. I had made spaghetti and meatballs a few nights prior and I had some meatballs left over. There wasn't much lamb in the biryani so I added the meatballs to it. The biryani and naan were from this Indian restaurant about a 30 to 40-minute drive (depending on traffic) from my house. Had some left over so I combined the two. When I ordered the biryani, I had the chef make it the spiciest they'd make it. I've always loved spicy food but since I started transitioning, I've craved it even more and more. The hotter, the better. 1 Link to comment Share on other sites More sharing options...
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